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Swede 'Gowrie' Seeds
Swede 'Gowrie' is a lovely sweet veg that is a great addition to the winter dinner plate, either roasted steamed & or mashed with butter & pepper or in large chunks in a stew. 'Gowrie' has purple skin with a yellow flesh and as a brassica the leaves can also be used & harvested a few at a time and treated like a 'cut & come' again cabbage. It has a long harvest period from November to February and stores well in dry conditions.

It is part of the brassica family so should be included in that bed in for crop rotation purposes. This variety is also resistant to club-root and powdery mildew.

Approx 400 seeds per pack.

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Swede 'Gowrie' Seeds
When to Sow
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Seed Information
Qty:
Approx 400 seeds per pack.
Site:
Sunny, well-drained.
Sow:
April - June.
How:
Sow seed thinly in drills 1cm deep by 45cm apart. Thin seedlings to one every 20cm (at least).
Care:
Water in dry periods but overwatering can cause the roots to split. Keep weed-free to avoid competition.
Harvest: November to February.

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